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Featuring a custom pairing menu of regional wild game by Executive Chef Kristen Burman, the decadent dining experience will be hosted by an expert sommelier from Terlato Wines.
Terlato Wines & Midwest Wild Game Tasting Dinner
1st COURSE
Venison Tartare: Juniper, Black Garlic, Sesame, Quail Egg
Wine Pairing: Lanson Brut
2nd COURSE
Blue Hopi Cornmeal-Crusted Walleye Pike: Frisee, Burnt Citrus, Mole
Wine Pairing: Sanford Pinot Noir
3rd COURSE
Wild Boar Rogan Josh: Local Roots, Papadum
Wine Pairing: Dueling Pistols Red Blend
4th COURSE
Rabbit Saddle: Neuske’s Bacon, Wild Mushrooms, Truffled Port Reduction, Pommes Anna
Wine Pairing: Rutherford Hills Merlot
5th COURSE
Sweet Potato Persimmon Tart
Wine Pairing: Nino Franco Prosecco
$150/persoN INCLUDES ALL TAX + GRATUITIES
Reservations Required
 
                         
             
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
        
        
          
            
              